Mark Trapani

Manager, Food & Beverage

Mark joined Endeavor in August 2015 as an Associate in the Entrepreneur Selection & Growth team. Prior to Endeavor, Mark worked for the Sustainable Human Development and Democratic Governance portfolio at the United Nations Development Programme, Barbados & the OECS.

Mark graduated from Yale University in 2015 with a B.A. in Ethics, Politics, and Economics, focusing primarily on trans-mediterranean migration and border conceptions.  In college, he dedicated a majority of his time to the performing arts. As a member of the Yale Whiffenpoofs’ class of 2014, the world’s oldest and best-known collegiate a cappella singing ensemble, Mark toured throughout the United States and to over 30 countries.

Born and raised in Los Angeles, Mark is severely underprepared for his new life in the Big Apple. You will likely find him still wearing his sandals well into the winter. Mark is passionate about the entrepreneurship and its role in local human development, and he looks forward to working with Endeavor Entrepreneurs from around the globe.

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