Our Entrepreneurs

Iván Báez

EMAN

Iván Báez Iván Báez
“I saw an opportunity to export high-quality cream liqueur bases and dairy proteins.
Country
Chile
Industry
Consumer
Employees
16
Year selected
2009
Website

Company Snapshot

An agrarian and scientist, Iván founded EMAN to produce cream liqueur bases for a Latin American market that previously relied on expensive, imported products. Its principal product, Goshua, is made in EMAN’s factory in Loncoche and then shipped to client liqueur companies, who can mix it with more alcohol and other ingredients to make finished products like Baileys Irish Cream. Iván is using local know-how to turn Chile from an importer of dairy products to an exporter.

Endeavor and EMAN

Iván has benefited from such services as an Entrepreneur Summit, Globalization MBA program, and needs assessment.

He participates frequently in Endeavor events.

From the Entrepreneurship Blog

Events

Endeavor's Linda Rottenberg Highlights the Inclusive Power of Entrepreneurship for WEF 2015

January 26th, 2015 — by admin

As part of the World Economic Forum’s annual gathering in Davos, Linda Rottenberg, Endeavor co-founder and CEO, published an article assessing the state of inclusive entrepreneurship worldwide. The ar…

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In the news

Harvard Business Review Features Endeavor Research on Tech Founders

January 26th, 2015 — by admin

The Harvard Business Review (HBR) featured research from Endeavor Insight that dispels some popular myths about tech entrepreneurs. Tech founders are often associated with prominent colleges, tech…

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